Ruka’s Table offers farm-to-table practices and gourmet Southern fare to guests in a cozy dining space.
Their menu boasts a variety of inventive dishes, showcasing sophisticated Southern flavors. The restaurant proudly partners with local farms to source fresh proteins and produce in support of the local slow food movement. Every dish is made from scratch, including some of its cheeses, with seasonal and local ingredients, to invoke a homemade feel.
The bar also highlights a wide wine variety, craft beer on tap and unique cocktails.